奇萨卷
项目面积:320平方米
项目地点:中关村辉煌国际大厦
竣工时间:2015年11月
项目性质:统包
餐厅通过对主体的整体设计,创造出特色鲜明的体验空间,进而使顾客获得满意的进餐经历,兼有休闲娱乐和教育普及的双重功能,以满足不同年里层次的消费需求的一种现代餐厅。同事,也是一种社会效益,经济效益和环境效益并重的新空间形式。同时兼顾顾客的审美情绪的精神需要。作为餐饮空间,用餐心里的自由性和随机性体现了餐厅的设计中重要的设计原则,这就是互动性和随意性相结合。
Quesallent
Completion Date: November 2015
Type: Design & Build
The restaurant through the overall design of the main body to create a distinctive experience of space, so that customers get a satisfactory meal experience, both recreational and educational popularization of the dual function to meet the needs of different levels of consumption of a modern restaurant The Colleagues, but also a social benefits, economic and environmental benefits of the new space form. While taking into account the spirit of the customer's aesthetic needs. As a dining space, the freedom and randomness of the meal reflects the important design principles of the design of the restaurant, which is the combination of interaction and randomness.